The Ultimate Soups & Stews Book:More than 400 Satisfying Meals in a Bowl Better Homes and Gardens
Big Book of Soups and Stews:262 Recipes for Serious Comfort Food Maryana Vollstedt
Chowders, Soups, and Stews:Down East Books Marjorie Standish
Braises and Stews:Everyday Slow-Cooked Recipes Tori Ritchie
Southern Soups & Stews:More Than 75 Recipes from Burgoo and Gumbo to Etouffee and Fricassee Nancie Mcdermott
5 Ingredient Bone Broth : 30 Easy Low Carb Recipes to Cook in Your Slow Cooker for Weight Loss and Body Cleanse (Soups and Stews): Melissa Hendricks
Dutch oven cooking is a delight for all kinds of cooks. This versatile pot works on the stovetop and in the oven, taking on almost all types of cooking challenges in your kitchen. From baking to braising, slow cooking pot roasts to delicious chicken stews, this pot really cooks! Easily cook one-pot, lip-smacking meals to satisfy the whole family. Whether you are a Dutch oven aficionado or novice, you can easily put this kitchen workhorse to great use. The collection of recipes in this book is an opportunity to know what a Dutch oven can really do. The New Dutch Oven Cookbook gives you 105 recipes to choose from, covering: Breakfast and Brunch; Breads and Rolls; Poultry Main Dishes; Beef Main Dishes; Pork and Lamb Main Dishes; Seafood Main Dishes; Meatless Main Dishes; Soups, Stews, Chilies; Appetizers and Sides; and Desserts.
Now a Netflix series WINNER OF THE FORTNUM & MASON BEST DEBUT FOOD BOOK 2018 Sunday Times Food Book of the Year and New York Times bestseller While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid and Heat. By mastering these four variables, Samin found the confidence to trust her instincts in the kitchen and cook delicious meals with any ingredients. And with her simple but revolutionary method, she has taught masterclasses to give both professionals and amateurs the skills to cook instinctively. Whether you want to balance your vinaigrette, perfectly caramelise your roasted vegetables or braise meltingly tender stews, Samin´s canon of 100 essential recipes and their dozens of variations will teach you how.
Low Fat Soups and Stews: 45 Quick and Easy Low Fat and Low Carb Recipes for Your Pressure Cooker, Crockpot, Blender (Low Fat Recipes & Comfort Food): Sheila Hope